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Specials

SPECIALS FOR THE WEEK OF OCTOBER 21ST

SOUP DU JOUR

VEGETABLE, WHITE BEAN AND BARLEY $8

SANDWICH

CHICKEN SCHNITZEL
with pickled cabbage, provolone and spicy paprika aioli on toasted focaccia $11.75

VEGETABLE SANDWICH

ROASTED CORN
with avocado, roasted spring onions, fava beans, roasted peppers, arugula, queso fresco, lemon herb aioli and fresh salsa on a toasted seeded hero $12

SALAD

SHRIMP
with peach chutney, roasted cherry tomatoes and shaved fennel over escarole and arugula with white balsamic vinaigrette $11.75

TART DU JOUR

PUMPKIN PIE
decorated with candied pumpkin seeds and gingersnaps $8