Menus Cakes & Tarts Petit Dejeuner Viennoiserie Lunch Cakes & Tarts Cookies Breads Beverages Opera Cake 8x4 $55 8x8 $80 Thin sponge cake with an espresso rum soak, with alternating layers of nut butter cream and ganache, dusted with cocoa powder. Please order 24 hours in advance. Red Velvet Cake $55 Moist triple layered cake using cocoa powder, layered with cream cheese icing. Please order 48 hours in advance. Cheesecake $55 Key lime cheesecake with a cake crumb base, flavored with seasonal fruits inside and on top. Please order 24 hours in advance Gateau au Citron 8x4 $55 8x8 $80 Rich lemony cake layered with crème fraiche pastry cream, lemon curd and fresh berries, then decorated with meringue butter cream and fresh berries. Please order 24 hours in advance. Carrot Cake $55 Moist layer cake made with freshly grated carrots, walnuts, and golden raisins with a cream cheese filling, and coated with cream cheese frosting and shaved sugared almonds. Please order 48 hours in advance. Sea Salt Cake $55 Moist chocolate cake with caramel chocolate filling, sprinkled with sea salt and finished with chocolate caramel. Please order 48 hours in advance. Matcha Cake 8x4 $55 8x8 $80 Six-layer matcha cake with matcha buttercream, decorated with matcha marzipan. Please order 24 hours in advance. Rustic Galette $55 Seasonal fruit tart with a thin layer of frangipane baked on a flat puff pastry base, brushed with an apricot glaze. Please order 24 hours in advance. Lemon Soufflé Tart $55 Light-textured lemon tart garnished with strips of candied fruit or berries. Please order 24 hours in advance. Mixed Berry Tart $55 A sweet tart shell filled with vanilla pastry cream and decorated with fresh mixed berries. Please order 24 hours in advance. Chocolate Raspberry Tart $55 Chocolate sucree, filled with a chocolate sponge cake, raspberry chocolate ganache, fresh raspberries. Please order 24 hours in advance Mixed Berry Galette $55 Buttery puff pastry with raspberry jam, genoise cake crumb soaked with framboise topped with pastry cream and fresh berries. Please order 24 hours in advance. Strawberry Rhubarb Galette $55 Oven roasted sucre crust topped with rhubarb and strawberries with an almond streusel topping. Please order 24 hours in advance. Chocolate Almond Cake $55 Valrhona bittersweet chocolate almond cake. Coconut Cake $55 Three-layer cake with crème fraîche pastry cream, coated with vanilla buttercream and decorated with coconut flakes.