Menus Petit Dejeuner Petit Dejeuner Viennoiserie Lunch Cakes & Tarts Cookies Breads Beverages AVOCADO TARTINE $9 With radish, feta cheese, black sesame seeds and togarashi seasoning on our multigrain bread. SMOKED SALMON TARTINE $9 With pickled red onion, chives, capers and whipped cream cheese on our multigrain bread. CROISSANT AU JAMBON ET BECHAMEL $8.5 Topped with melted Gruyère. JAMBON-BEURRE ON BAGUETTE $7.5 Prosciutto cotto, sweet butter with fleur de sel and sliced cornichons on our demi ficelle. QUICHE LORRAINE Slice $9 With French ham and Gruyère. VEGETABLE QUICHE SLICE - $9 SMOKED SALMON CROISSANT $10.5 Whole wheat croissant, hard-boiled organic egg, fines herbs fromage blanc, and pickled onions.